In 100 g (Grams) of Cereals ready-to-eat, POST, COCOA PEBBLES there is 1.6 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than Cereals ready-to-eat, POST, COCOA PEBBLES.

Corn bran, crude	79 g	79%
Gums, seed gums (includes locust bean, guar)	77.3 g	77.3%
Fungi, Cloud ears, dried	70.1 g	70.1%
Spices, curry powder	53.2 g	53.2%
Spices, cinnamon, ground	53.1 g	53.1%
Spices, savory, ground	45.7 g	45.7%
Baobab powder	44.5 g	44.5%
Pinon Nuts, roasted (Navajo)	43.4 g	43.4%
Wheat bran, crude	42.8 g	42.8%
Spices, rosemary, dried	42.6 g	42.6%
Spices, oregano, dried	42.5 g	42.5%
Spices, coriander seed	41.9 g	41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran	41.3 g	41.3%
Spices, marjoram, dried	40.3 g	40.3%
Spices, sage, ground	40.3 g	40.3%
Spices, fennel seed	39.8 g	39.8%
Carob flour	39.8 g	39.8%
Spices, caraway seed	38 g	38%
Spices, basil, dried	37.7 g	37.7%
Spices, thyme, dried	37 g	37%

Cereals ready-to-eat, POST, COCOA PEBBLES

Cereals ready-to-eat, POST, COCOA PEBBLES is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, POST, COCOA PEBBLES are listed below.

Water	2.5 g	2.5%
Energy (calorie)	397 kcal
Energy (joule)	1661 kJ
Protein	4.8 g	4.8%
Total lipid (fat)	4.1 g	4.1%
Ash	2.9 g	2.9%
Carbohydrate, by difference	85.7 g	85.7%
Fiber, total dietary	1.6 g	1.6%
Sugars, total	35.8 g	35.8%
Calcium, Ca	22 mg	0.02%
Iron, Fe	6.2 mg	0.01%
Magnesium, Mg	31 mg	0.03%
Phosphorus, P	95 mg	0.10%
Potassium, K	193 mg	0.19%
Sodium, Na	594 mg	0.59%
Zinc, Zn	5.2 mg	0.01%
Copper, Cu	0.3 mg
Selenium, Se	14 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	1.3 mg

Nutrients in Cereals ready-to-eat, POST, COCOA PEBBLES